Tag Archive for 'patois pork'

Guernsey smallholders offer workshop on pig butchery and sausage making on 23 July

June 9th, 2011 by Events

Kevin Driscoll of Patois Pork and the Guernsey Smallholders is providing a pig butchery and sausage making workshop at his Patois Pork premises on Pont Vaillant Lane, Vale from 1 pm to 5 pm on 23 July 2011. A ticket to attend the workshop costs £20 and is available from Sarah Brown.  To state your […]

Guernsey smallholders’ workshop on pig butchery & sausage making on 16 July 2011

June 9th, 2011 by Events

Kevin Driscoll of Patois Pork and Guernsey Smallholders is providing a workshop on pig butchery and sausage making at his Patois Pork premises at Pont Vaillant, Vale from 9.00 am to 1 pm on 16 July 2011. The cost of the workshop is £20.  For further information and to purchase tickets please call Sarah on […]

Guernsey raised Patois Pork sold at Sausmarez Manor Farmers’ market

July 23rd, 2010 by Richard Lord

Quality Patois Pork is now available at the Sausmarez Manor farmers’ market on Saturday morning.  Patois Pork is produced from rare breed pigs reared in Guernsey Kevin Driscoll of Patois Pork brings his full-service trailer with refrigerated display case to the Sausmarez Manor farmers’ market in St. Martin to offer a full range of Guernsey-reared […]